SET MENU 5


Zuppa del Giorno
Soup of the day

Cornetti di Salmone
Smoked salmon filled with peeled prawns, avocado
and cherry tomato in a cocktail sauce

Bresaola
Cured beef topped with wild rocket and parmesan shavings


Melanzane Parmigiana
Baked layers of aubergine in a tomato sauce
and topped with cheese

Ossobucco
Braised veal shank served with saffron rice

Sogliola alla Griglia
Grilled whole dover sole


Tiramisu
Sponge fingers soaked in coffee and amaretto liqueur,
topped with mascarpone

Torta al Limone
Lemon tart


£32.95


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